HOME ABOUT US LUNCH MENU DINNER MENU HOURS & DIRECTIONS COUPONS CONTACT US

LUNCH MENU  Weekday Specials  Combination Platters  Appetizers  Soup  Vegetarian  Poultry  Seafood  Beef  Pork  Fried Rice  Chow Mein  Lo Mein  Chef's Suggestion  Extras FULL LUNCH MENU (PDF)  Small Font (3 pages)  Large Font (6 pages) Hunan Taste Saratoga Shopping Center 8088 Rolling Road Springfield, VA 22153 (703) 455-1818 (703) 455-1819 Weekday Lunch Specials (Available Monday thru Friday, 11:30am - 2:30pm) Each Entrée includes 1 Egg Roll, Rice (Steamed or Fried), and Soup (Egg Drop, Wonton, or Hot & Sour) MONDAY *  Curry Chicken ....................................................................... Diced chicken sautéed w/ peas, carrots and onions in a curry sauce 6.95 *  Beef w/ Black Bean Sauce ................................................. Sliced beef sautéed w/ green peppers, red peppers, onions and bamboo shoots in spicy black bean sauce 6.95 Roast Pork w/ Mixed Vegetables ...................................... Sliced pork sautéed w/ carrots, broccoli, mushrooms, snow peas, bamboo shoots, green peppers and onions in a brown sauce 6.95 TUESDAY Sesame Pork ........................................................................ Crispy shredded pork lightly battered and sautéed w/ sesame seeds in our Chef's special brown sauce, served on a bed of broccoli 7.50 Chef's Shrimp ....................................................................... Jumbo shrimp sautéed w/ broccoli, carrots and snow peas in a light sauce 7.50 *  Crispy Shredded Chicken .................................................. Crispy shredded chicken lightly battered and sautéed w/ shredded carrots and celery in our Chef's special spicy brown sauce 7.50 WEDNESDAY Princess Chicken ................................................................ Sliced chicken breast sautéed w/ broccoli, snow peas and carrots in a light sauce 6.95 *  Shanghai Chicken ............................................................... Shredded chicken sautéed w/ shredded carrots and celery in a spicy brown sauce 6.95 *  Kung Pao Pork ..................................................................... Sliced pork sautéed w/ water chestnuts, peanuts and scallions in a spicy brown sauce 6.95 THURSDAY Ms. Tso's Chicken ............................................................... Crispy diced chicken lightly battered and sautéed w/ sesame seeds in our Chef's special brown sauce 7.50 *  Garlic Triple ........................................................................... Jumbo shrimp, chicken and beef sautéed w/ carrots, tree mushrooms and water chestnuts in a sweet and spicy garlic sauce 7.50 *  Kung Pao Triple ................................................................... Jumbo shrimp, chicken and beef sautéed w/ water chestnuts, straw mushrooms, peanuts and scallions in a spicy brown sauce 7.50 FRIDAY Sesame Chicken ................................................................ Crispy chicken lightly battered and sautéed w/ sesame seeds in our Chef's special brown sauce 7.50 Sweet & Sour Triple ............................................................ Crispy battered jumbo shrimp, chicken and pork w/ carrots, onions, green peppers, and pineapple, served w/ red sweet & sour sauce 7.50 Triple Delight......................................................................... Shrimp, chicken and beef sautéed w/ broccoli, carrots, snow peas and water chestnuts in a brown sauce 7.50 * Hot & Spicy (may be altered to your taste) SPECIAL PREPARATION (Please request when ordering) a) Steamed: Dishes are steamed without oil, salt, sugar, cornstarch and MSG. Your choice of light (contains salt & cornstarch), brown (contains sugar) or no sauce on the side. b) Low Carb: Dishes are prepared without sugar and cornstarch. Dishes are prepared in vegetable oil. (Please Note: Dishes that are deep fried and/or breaded such as General Tso's, Orange, Sesame and Sweet & Sour Chicken/Beef/Pork/Shrimp CANNOT be prepared in either method above)

© 2006 Hunan Taste. All rights reserved.