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DINNER MENU  Daily Specials  Combination Platters  Appetizers  Soup  Vegetarian  Poultry  Seafood  Beef & Lamb  Pork  Fried Rice  Egg Foo Young  Chow Mein & Chow Foon  Lo Mein  Chef's Suggestion  Extras FULL DINNER MENU (PDF)  Small Font (5 pages)  Large Font (9 pages) Hunan Taste Saratoga Shopping Center 8088 Rolling Road Springfield, VA 22153 (703) 455-1818 (703) 455-1819 Poultry Moo Shi Chicken .................................................................. Tender shreds of chicken w/ shredded cabbage, scrambled egg and tree mushrooms, served w/ 4 Chinese pancakes & plum sauce (No Rice) 9.75 *  Hunan Chicken .................................................................... Sliced chicken sautéed w/ broccoli, snow peas, bamboo shoots and straw mushrooms in spicy brown sauce 9.75 *  Szechuan Chicken ............................................................... Shredded chicken sautéed w/ bamboo shoots, water chestnuts and tree mushrooms in a sweet and spicy brown sauce 9.75 *  Kung Pao Chicken ............................................................... Diced chicken sautéed w/ peanuts and scallions in a spicy brown sauce 9.75 Moo Goo Gai Pan ................................................................. Sliced chicken sautéed w/ mushrooms, bamboo shoots snow peas and carrots in a light suace 9.75 Chicken w/ Cashew Nuts ................................................... Diced chicken sautéed w/ cashew nuts and water chestnuts in our Chef’s special brown sauce 9.75 *  Shanghai Style Chicken ..................................................... Shredded chicken sautéed w/ shredded carrots and celery in a spicy brown sauce 9.75 Sweet & Sour Chicken ........................................................ Crispy battered chicken breast w/ carrots, onions, green peppers, and pineapple, served w/ red sweet & sour sauce 9.75 Chicken w/ Broccoli ............................................................. Sliced chicken sautéed w/ broccoli in your choice of a light or brown sauce 9.75 Chicken w/ Mixed Vegetables ............................................ Sliced chicken sautéed w/ carrots, broccoli, snow peas, mushrooms, bamboo shoots, green peppers and onions in your choice of a light or brown sauce 9.75 *  Curry Chicken ....................................................................... Diced chicken sautéed w/ peas, carrots and onions in a curry sauce 9.75 *  Sha-Cha Chicken ................................................................. Sliced chicken sautéed w/ bean sprouts, carrots and broccoli in Sha-Cha sauce (Chinese BBQ sauce) 9.75 Chicken Four Seasons ....................................................... Sliced chicken w/ snow peas, straw mushrooms, broccoli and baby corn in a light sauce 9.75 *  Chicken w/ String Beans .................................................... Sliced chicken sautéed w/ string beans in a spicy brown sauce 10.25 Mongolian Chicken .............................................................. Sliced chicken sautéed w/ bamboo shoots, onions and scallions in a brown sauce 10.25 Chicken w/ Snow Peas ....................................................... Sliced chicken sautéed w/ snow peas, baby corn, water chestnuts and bamboo shoots in a brown sauce 10.75 Lemon Chicken .................................................................... Lightly battered chicken breast, served w/ lemon sauce 10.75 Hunan Taste Delight ........................................................... Diced chicken and shrimp sautéed w/ water chestnuts and straw mushrooms in our Chef’s special sauce 10.95 Yu Ling Duck ......................................................................... Crispy baked duck 14.95 Peking Duck .......................................................................... Long island duckling is baked to a crisp golden brown. The Chef carves the skin and meat, served w/ scallions and hoisien sauce on the side. Half is served w/ 4 pancakes, Whole is served w/ 8 pancakes 14.95 (Half), 27.95 (Whole) * Hot & Spicy (may be altered to your taste) SPECIAL PREPARATION (Please request when ordering) a) Steamed: Dishes are steamed without oil, salt, sugar, cornstarch and MSG. Your choice of light (contains salt & cornstarch), brown (contains sugar) or no sauce on the side. b) Low Carb: Dishes are prepared without sugar and cornstarch. Dishes are prepared in vegetable oil. (Please Note: Dishes that are deep fried and/or breaded such as General Tso's, Orange, Sesame and Sweet & Sour Chicken/Beef/Pork/Shrimp CANNOT be prepared in either method above)

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